FOODNPEDIA FOOD CATEGORY
Legumes & Pulses Nutrition Facts
Browse beans, peas and related foods by preparation. Dry, cooked, canned and salted entries use different water and serving bases.
398 primary food records in this category. Open a record to see available nutrient values and source details.
- Lima beans, immature seeds, frozen, fordhook, unpreparedSR LegacyReference: 100 g
- Lima beans, immature seeds, rawSR LegacyReference: 100 g
- Lima beans, large, mature seeds, cannedSR LegacyReference: 100 g
- Lima beans, large, mature seeds, cooked, boiled, with saltSR LegacyReference: 100 g
- Lima beans, large, mature seeds, cooked, boiled, without saltSR LegacyReference: 100 g
- Lima beans, large, mature seeds, rawSR LegacyReference: 100 g
- Lima beans, NFSSurvey (FNDDS)Reference: 100 g
- Lima beans, thin seeded (baby), mature seeds, cooked, boiled, with saltSR LegacyReference: 100 g
- Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without saltSR LegacyReference: 100 g
- Lima beans, thin seeded (baby), mature seeds, rawSR LegacyReference: 100 g
- Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oilsSR LegacyReference: 100 g
- Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stickSR LegacyReference: 100 g
- Margarine, regular, hard, soybean (hydrogenated)SR LegacyReference: 100 g
- MisoSR LegacyReference: 100 g
- MORI-NU, Tofu, silken, extra firmSR LegacyReference: 100 g
- MORI-NU, Tofu, silken, firmSR LegacyReference: 100 g
- MORI-NU, Tofu, silken, lite extra firmSR LegacyReference: 100 g
- MORI-NU, Tofu, silken, lite firmSR LegacyReference: 100 g
- MORI-NU, Tofu, silken, softSR LegacyReference: 100 g
- Mung beans, cookedSurvey (FNDDS)Reference: 100 g
- Mung beans, mature seeds, cooked, boiled, with saltSR LegacyReference: 100 g
- Mung beans, mature seeds, cooked, boiled, without saltSR LegacyReference: 100 g
- Mung beans, mature seeds, rawSR LegacyReference: 100 g
- Mung beans, mature seeds, sprouted, cooked, boiled, drained, with saltSR LegacyReference: 100 g
- Mung beans, mature seeds, sprouted, cooked, boiled, drained, without saltSR LegacyReference: 100 g
- Mung beans, mature seeds, sprouted, cooked, stir-friedSR LegacyReference: 100 g
- Mung beans, mature seeds, sprouted, rawSR LegacyReference: 100 g
- Mungo beans, mature seeds, cooked, boiled, with saltSR LegacyReference: 100 g
- Mungo beans, mature seeds, cooked, boiled, without saltSR LegacyReference: 100 g
- Mungo beans, mature seeds, rawSR LegacyReference: 100 g
- Nachos, with beansSurvey (FNDDS)Reference: 100 g
- NattoSR LegacyReference: 100 g
- Noodles, chinese, cellophane or long rice (mung beans), dehydratedSR LegacyReference: 100 g
- Oil, soybeanFoundationReference: 100 g
- Oil, soybean lecithinSR LegacyReference: 100 g
- Oil, soybean, salad or cookingSR LegacyReference: 100 g
- Oil, soybean, salad or cooking, (partially hydrogenated)SR LegacyReference: 100 g
- Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseedSR LegacyReference: 100 g
- Oil, vegetable, soybean, refinedSR LegacyReference: 100 g
- OkaraSR LegacyReference: 100 g
- ON THE BORDER, refried beansSR LegacyReference: 100 g
- PapadSR LegacyReference: 100 g
- Peanuts, all types, cooked, boiled, with saltSR LegacyReference: 100 g
- Peanuts, all types, dry-roasted, with saltSR LegacyReference: 100 g
- Peanuts, all types, dry-roasted, without saltSR LegacyReference: 100 g
- Peanuts, all types, oil-roasted, with saltSR LegacyReference: 100 g
- Peanuts, all types, oil-roasted, without saltSR LegacyReference: 100 g
- Peanuts, all types, rawSR LegacyReference: 100 g
Search the full FoodnPedia catalogue · Read the data methodology