FOODNPEDIA FOOD CATEGORY
Grains & Cereals Nutrition Facts
Browse grain and cereal records with preparation and product details where available. Dry ingredients and prepared foods should be compared on a consistent basis.
489 primary food records in this category. Open a record to see available nutrient values and source details.
- Bread, oat branSR LegacyReference: 100 g
- Bread, oat branSurvey (FNDDS)Reference: 100 g
- Bread, oat bran, toastedSR LegacyReference: 100 g
- Bread, oatmealSR LegacyReference: 100 g
- Bread, oatmealSurvey (FNDDS)Reference: 100 g
- Bread, oatmeal, toastedSR LegacyReference: 100 g
- Bread, onionSurvey (FNDDS)Reference: 100 g
- Bread, pan dulce, sweet yeast breadSR LegacyReference: 100 g
- Bread, parathaSurvey (FNDDS)Reference: 100 g
- Bread, paratha, whole wheat, commercially prepared, frozenSR LegacyReference: 100 g
- Bread, pitaSurvey (FNDDS)Reference: 100 g
- Bread, pita with fruitSurvey (FNDDS)Reference: 100 g
- Bread, pita, white, enrichedSR LegacyReference: 100 g
- Bread, pita, white, unenrichedSR LegacyReference: 100 g
- Bread, pita, whole-wheatSR LegacyReference: 100 g
- Bread, potatoSR LegacyReference: 100 g
- Bread, potatoSurvey (FNDDS)Reference: 100 g
- Bread, protein (includes gluten)SR LegacyReference: 100 g
- Bread, protein, (includes gluten), toastedSR LegacyReference: 100 g
- Bread, pumpernickelSR LegacyReference: 100 g
- Bread, pumpernickelSurvey (FNDDS)Reference: 100 g
- Bread, pumpkinSurvey (FNDDS)Reference: 100 g
- Bread, puriSurvey (FNDDS)Reference: 100 g
- Bread, reduced-calorie, oat branSR LegacyReference: 100 g
- Bread, reduced-calorie, oat bran, toastedSR LegacyReference: 100 g
- Bread, reduced-calorie, oatmealSR LegacyReference: 100 g
- Bread, reduced-calorie, ryeSR LegacyReference: 100 g
- Bread, reduced-calorie, wheatSR LegacyReference: 100 g
- Bread, reduced-calorie, whiteSR LegacyReference: 100 g
- Bread, riceSurvey (FNDDS)Reference: 100 g
- Bread, rice branSR LegacyReference: 100 g
- Bread, rice bran, toastedSR LegacyReference: 100 g
- Bread, roll, Mexican, bolliloSR LegacyReference: 100 g
- Bread, ryeSR LegacyReference: 100 g
- Bread, ryeSurvey (FNDDS)Reference: 100 g
- Bread, rye, toastedSR LegacyReference: 100 g
- Bread, sour doughSurvey (FNDDS)Reference: 100 g
- Bread, soySurvey (FNDDS)Reference: 100 g
- Bread, sprouted wheatSurvey (FNDDS)Reference: 100 g
- Bread, sticks, plainSR LegacyReference: 100 g
- Bread, stuffing, cornbread, dry mixSR LegacyReference: 100 g
- Bread, stuffing, cornbread, dry mix, preparedSR LegacyReference: 100 g
- Bread, stuffing, dry mixSR LegacyReference: 100 g
- Bread, stuffing, dry mix, preparedSR LegacyReference: 100 g
- Bread, sweet potatoSurvey (FNDDS)Reference: 100 g
- Bread, vegetableSurvey (FNDDS)Reference: 100 g
- Bread, wheatSR LegacyReference: 100 g
- Bread, wheat or cracked wheatSurvey (FNDDS)Reference: 100 g
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