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Prepared Dishes · SOURCE-BASED NUTRITION
SR Legacy
Babyfood, cereal, with egg yolks, strained. Nutrient values are reported by USDA FoodData Central for the stated 100 g basis.
NUTRITION OVERVIEW
Babyfood, cereal, with egg yolks, strained is a prepared dishes food. It provides nutrients including Energy, Protein, Carbohydrate, by difference. FoodnPedia shows calories, protein, carbohydrates, fats, vitamins and minerals based on verified nutrition data per 100 g.
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MEASURED VALUES
For 100 g
COMPLETE PROFILE
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 51 kcal | — |
| Protein | 1.9 g | 3.8% |
| Carbohydrate, by difference | 7 g | 2.5% |
| Total lipid (fat) | 1.8 g | 2.3% |
| Fiber, total dietary | 0.9 g | 3.2% |
| Fatty acids, total saturated | 0.61 g | 3.1% |
| Cholesterol | 63 mg | 21% |
| Sodium, Na | 33 mg | 1.4% |
| Potassium, K | 39 mg | 0.8% |
| Calcium, Ca | 24 mg | 1.8% |
| Iron, Fe | 0.47 mg | 2.6% |
| Magnesium, Mg | 3 mg | 0.7% |
| Phosphorus, P | 40 mg | 3.2% |
| Zinc, Zn | 0.29 mg | 2.6% |
| Copper, Cu | 0.02 mg | 2.4% |
| Vitamin A, RAE | 40 µg | 4.4% |
| Vitamin C, total ascorbic acid | 0.7 mg | 0.8% |
| Thiamin | 0.01 mg | 0.8% |
| Riboflavin | 0.04 mg | 3.4% |
| Niacin | 0.05 mg | 0.3% |
| Pantothenic acid | 0.88 mg | 17.6% |
| Vitamin B-6 | 0.02 mg | 1.2% |
| Folate, DFE | 3 µg | 0.8% |
| Vitamin B-12 | 0.07 µg | 2.9% |
| Alanine | 0.08 g | — |
| Alcohol, ethyl | 0 g | — |
| Arginine | 0.1 g | — |
| Ash | 0.5 g | — |
| Aspartic acid | 0.15 g | — |
| Cystine | 0.03 g | — |
| Fatty acids, total monounsaturated | 0.79 g | — |
| Fatty acids, total polyunsaturated | 0.3 g | — |
| Folate, food | 3 µg | — |
| Folate, total | 3 µg | — |
| Folic acid | 0 µg | — |
| Glutamic acid | 0.42 g | — |
| Glycine | 0.06 g | — |
| Histidine | 0.05 g | — |
| Isoleucine | 0.1 g | — |
| Leucine | 0.17 g | — |
| Lysine | 0.13 g | — |
| Methionine | 0.05 g | — |
| MUFA 16:1 | 0.05 g | — |
| MUFA 18:1 | 0.73 g | — |
| MUFA 20:1 | 0 g | — |
| MUFA 22:1 | 0 g | — |
| Phenylalanine | 0.09 g | — |
| Proline | 0.16 g | — |
| PUFA 18:2 | 0.26 g | — |
| PUFA 18:3 | 0.01 g | — |
| PUFA 18:4 | 0 g | — |
| PUFA 20:4 | 0.03 g | — |
| PUFA 20:5 n-3 (EPA) | 0 g | — |
| PUFA 22:5 n-3 (DPA) | 0 g | — |
| PUFA 22:6 n-3 (DHA) | 0 g | — |
| Retinol | 39 µg | — |
| Serine | 0.12 g | — |
| SFA 10:0 | 0 g | — |
| SFA 12:0 | 0 g | — |
| SFA 14:0 | 0.01 g | — |
| SFA 16:0 | 0.44 g | — |
| SFA 18:0 | 0.15 g | — |
| SFA 4:0 | 0 g | — |
| SFA 6:0 | 0 g | — |
| SFA 8:0 | 0 g | — |
| Threonine | 0.08 g | — |
| Tryptophan | 0.03 g | — |
| Tyrosine | 0.08 g | — |
| Valine | 0.12 g | — |
| Vitamin A, IU | 141 iu | — |
| Water | 88.8 g | — |
MEASURED NUTRIENT ROLES
For 100 g, the strongest Daily Value contributions among nutrients available in this record are Pantothenic acid (B5) (17.6% DV), Vitamin A (4.4% DV) and Riboflavin (B2) (3.4% DV). The cards explain the normal roles of those nutrients, not a treatment effect of the food.
This amount provides 0.88 mg. Pantothenic acid is needed to make coenzyme A, which is central to fatty-acid and energy metabolism. This describes the nutrient's normal role, not disease prevention or treatment.
Read the NIH/FDA nutrient referenceThis amount provides 40 µg. Vitamin A supports normal vision, immune function, growth and cell development. This describes the nutrient's normal role, not disease prevention or treatment.
Read the NIH/FDA nutrient referenceThis amount provides 0.04 mg. Riboflavin helps convert food into energy and supports cell growth, development and function. This describes the nutrient's normal role, not disease prevention or treatment.
Read the NIH/FDA nutrient referenceThis amount provides 0.9 g. Dietary fiber supports digestion, adds bulk to stool, and can help with fullness. This describes the nutrient's normal role, not disease prevention or treatment.
Read the NIH/FDA nutrient referenceThis amount provides 40 mg. Phosphorus helps form bones and teeth and is involved in energy production and cell membranes. This describes the nutrient's normal role, not disease prevention or treatment.
Read the NIH/FDA nutrient referenceThis amount provides 0.07 µg. Vitamin B12 supports healthy blood cells, DNA synthesis and normal nervous-system function. This describes the nutrient's normal role, not disease prevention or treatment.
Read the NIH/FDA nutrient referenceMEASURED CONTRIBUTIONS AND REVIEWED RECORDS
This amount provides 0.88 mg. Pantothenic acid is needed to make coenzyme A, which is central to fatty-acid and energy metabolism. This is a measured nutrient contribution, not proof that the food prevents or treats disease.
Read the nutrient referenceTRANSPARENCY
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